So do I. Suck at cooking rice, that is. This is only my second time. Having fun, so I did what anyone abnormal person would do. I got a library book to up my game.
The rice is not hard. If you find a recipe needing mirin, just ignore it. It wasn’t important to flavor the rice. Otherwise, the rice in the Asian section of walmart worked just fine. The seaweed came from there too. Even the first time we didn’t fuck it up. Look how proud she is the first time we did it.
This time we put more toasted sesame seeds and added radishes. I got sweet chili sauce. She doesn’t want the sauce. Eats ketchup on Mac and cheese but sweet chili sauce is a no go. Smh. My baby loves this though. I was trying to think of vegetarian protein to roll up in there but boiled eggs or chickpeas just don’t seem Asian enough.
And I am trying to decide how gross it would be to do this like a burrito bowl, seems less messy. Not that it is terribly messy but I don’t like washing dishes either.