Foodies Unite!


#124

Samosas :heart_eyes: one day I will learn to make a healthy, baked version. Or I will wake up to find an airfryer in my life.


#125

Oh wow do you know how to make naan?


#126

We tried to make saag once. Didn’t really work very well.


#127

I just buy it at the local market. Although making it on my own might be an interesting idea.


#128

OMG! Idea bubble! Pick a day and we’ll make it on that day and upload the results ! Photo presentation counts for half the grade!


#129

That’s a tough one , but a nice healthy flavorful dish if done right.


#130

Dude! Those grinds look ono!


#131

I’ve never tried to make that, but it’s on my list now :slight_smile:


#132

Down! Just say when and I’ll join you!


#133

It was so good and I have leftovers for lunch!


#134

Sausages, broccoli, cauliflower, sprouts and gravy! Mmmm :hugs:


#135

Looks yummy and very British :wink:


#136

Oh yes I suppose it is! :rofl:


#137

Our dinner tonight. Simple but tasty. It’s just chicken and cherry tomatoes and spaghetti in a pesto sauce. We made this a lot last summer when our cherry tomato crop was going gangbusters. We just use a jar of pesto now, but I’d love to learn to make our own pesto.


#138

I make my own pesto in my Ninja. Its only 4 ingredients and takes about a minute to make :slight_smile:


#139

Sounds easy! We’ll have to stop being lazy and just do it. But what’s a Ninja?


#140

image


#141

Yeah, don’t have that. Looks fun though! I’m guessing our food processor would work just fine. Kitchen gadgets are fun though.


#144

That’s a six pack I can roll with!


#145

Mmm looks lovely!