These pics are brilliant! thank you for sharing
2 Likes
Thank you kindly
1 Like
The Columbia River Gorge from the Washington state side
Slows me down but can’t stop me!!
Looking down over the top of Langfield Falls
I’ve learned to slow down and take time to smell the flowers!
Getting ready for cookies!!
Slows me down but can’t stop me!!
Looking down over the top of Langfield Falls
I’ve learned to slow down and take time to smell the flowers!
Getting ready for cookies!!
17 Likes
Oh that’s a beautiful sky 
1 Like
Oh that’s beautiful!
1 Like
Grew up with one in our yard. We always called it a “Tulip Tree”. Every year we would have an Easter Picture taken with it in the background. It is still there on my property but haven’t seen it in a couple of years… I will try to get a picture. Once had an arborist tell me he had never seen one so large. Can be a mess though to clean up. Thanks for reminding me … happy memories.
3 Likes
They taste great pickled. Like sushi ginger.
2 Likes
Really? Oooh that is something I wanna try…never heard of this
Was the first plbush I planted in my home and I let it get huge and wild. Was glorious when it bloomed. My renters have trimmed it down to a small plant now 
…still very pretty just not as magnificent lol
3 Likes
I stay at a farm now and again up in Northamptonshire. They keep bees and harvest the honey, make sheep milk soaps, keep cute Zwartble sheep, make cheese, blat Quinces for quince cheese (actually a jam), grow unusual vegetables … and the husband of the fantastic duo pickles magnolia blossoms… He’s a tree surgeon and ecologist and activist by day, and often has weird and wonderful concoctions on the go. These are so lovely to eat with many different things. Try it!
3 Likes
Thanks for this. I will try (hopefully soon) …will let you know when I do 
1 Like
Wow I am amazed . Thank you for sharing this.
1 Like
Natures pantry will never fail you 
1 Like
Great to hear that the air is getting better. Hope you had a great time 
1 Like
These are beautiful!
2 Likes