Always skins for me.
I honestly prefer them that way. Crusts and skins put hair on your chest, as my Grandma used to say. Crafty move Grandma B. 
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I like skins too, sometimes, depending on the use of the mash. They have a lot of nutrition!
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I’m never sad when that silky portion of mash gets set before me at a restaurant and the skins are off but I always leave the skin on at home. Lazy nutrients. 
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I always use skins. Potato salad, mashed potatoes whatever. I scrub them with a vegetable scrub brush prior.
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I should scrub my mushrooms and my potatoes but I am lazy here too. I cut them, chick them in the pot and hope the dirt comes out in the boil. 
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Everyone stop talking about mashed potatoes with skins in.
Goan curry with Monkfish cheeks and paneer. Naan 
out of shot.
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I wash mushrooms. A cursory wash with a thumb scrub across the top.
I no longer eat them raw for the most part.
I have a friend who is real big in wanting to go pick them out in the natural world. Across the country. She’s taken classes, etc.
I think that’s scary.
Truthfully, I don’t think I have ever - - - - - - a potato.
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No time to go out for lunch
Or make lunch.
But we will be out to dinner. For 2. A nice quiet one. Maybe a pizza that we didn’t get Saturday night.
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Omg that curry sauce looks amazing. I wish I’d of been there 
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I admire mushroom hunters. Safely, from afar. My Dad used to take us mushroom hunting as kids and I miss it.
Truthfully, I don’t think I have ever - - - - - - a potato.
I’m not sure I’m understanding that. 
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I used Smokey Paprika and Cumin tonight…
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This is so true, every single time!
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She wanted New York style.
I wanted Detroit.
So we compromised and went our own ways. I even got olives.
And I loved it so much I ate all mine. And I don’t regret a thing. I do regret eating 2 pieces of hers. But I did go on a long hike and only had cereal and an apple today.
THE PAYBACK -
Small Detroit
supreme pizza: pepperoni, sausage, mushrooms, green peppers, black olives & onions. Hold the shrooms!!
It was sooo worth it.
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Looks amazing! I can smell it from here!
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Me neither. @Alisa, help! Is it peeled? mashed? rejected? 
@Tragicfarinelli, I’m sorry to keep the topic alive! 
We can add mashed potatoes with you-know-whats to the list of “borderline flaggable” 
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