Looks great! @Tragicfarinelli Potatoes look like they would pass your test!
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Yes. Thatâs a mashed potato! We call the skin mash âcrushed potatoesâ 
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Tonightâs triumph is a freezer sauce heated up and put through fresh Pappardelle pasta as the tagliatelle was missing 
.
I make this sauce in huge batches to freeze, itâs pork, mushrooms, mirepoix, black truffle, truffle cream and sometimes lentils. Freezes and reheats amazingly well.
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This is great inspiration for me! Iâd love to have batches of sauces frozen. Thanks for sharing.
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I use this brand and add it to the fried pork mince, mirepoix and mushroomâŚ.
Then use truffle salt and oil.
Itâs so good.
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Back to Howdyâs
That spicy tuna sushi burrito was so excellent last time I was afraid to order something else.
But I did get some lovely pinto beans yum 
to go with
And their ginger turmeric concoction thatâs amazing!
Maybe next time Iâll get a breakfast burrito.
Interesting concept. Burrito place that serves sushi and breakfast burritos and all other kinds of burritos. No sandwiches.
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I love and miss the food in California 
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Yes of course 
Thanks! I canât though because your profile is hidden, can you pls send me one so I can respond?
If you start a new message you can type in the name of the recipient. FYI click on your avatar in the top right, click on the envelope symbol and click on it again and youâll get to your message center, click on it one more time to start a new message. Hope that helps!
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@Tragicfarinelli I made a mushroom gravy and thought of you! Seasoned with dried thyme from my garden, made with butter and avocado oil, shallots, garlic, chicken stock, just a splash of lemon juice, cooking sherry and Worcestershire, plenty of black pepper. Thickened with my go-to Wondra (I wonder if I could freeze this? Iâll have to try sometime). On rice with rotisserie chicken and steamed asparagus. Easy weeknight dinner.
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Making Zuppa Toscana for my friend whoâs flying in from California tonight.
The house is going to smell delicious 
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Sounds delicious
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girl that sounds like a lotta work but you make it sound so easy
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Taken me months to finally try this coconut cookie recipe
Recipe said 3 dozen. Barely got 2. I think they are an ok size.
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They look yummy!
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They look wonderful. I love coconut!
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Are those sugar free?
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