Foodies Unite #10 (trigger warning food) I PITY TOFU ~ Mr. T (probably)

Sugar free chocolate cookies. They need icing to hide looking like poop. :heart_eyes:

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I’ll still have one, poop or not! :drooling_face:

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Sugar free low carb muffins

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Team meeting/early working lunch. Eggs benny with avocado & pico de gallo :yum:

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Homemade anadama bread (cornmeal-molasses bread)

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Organic rump steak (rare), fries and stuffed mushrooms.

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Mashed avocado with jalapeno, salsa and lime on rye


Little too much heat :hot_face:

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Looks delicious. Mmmmmmmmmmm yummy!

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Do you have avocado trees on your farm too?

No but want one. 2 years ago planted a lemon and an avocado tree then by Winter it snowed and stayed on ground for 3 days. Unique Event. Planting them again in spring. Our orange tree is thriving and my dead lemon produced lemons first year. Avocados really are so good for you. I like your lime addition too. I do add that to my home made guacamole :avocado:

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Perfectly cooked pan seared salmon and baker

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What’s a ‘baker’, @Dazercat?

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Jacket potato
Baked potato.

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Gotcha, should’ve been able to figure that one out myself :laughing:

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Chicken Fried Steak with White Cream Gravy @Dazercat
Hominy, chicken, green salsa soup with homemade vegetable tamales and avocado
Omelet with smoked salmon and asparagus.

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I would eat all three of these things - EVERY DAY! Clearly, I cannot with chicken fried steak. It’s my favorite breakfast WITH country gravy. It is one of the most painful gluten-free misses I have had. All of them GF have been horrible. I should really handle that. Even without smell or taste, my cooking still rocks, according to the people who still taste it. :smiling_face_with_three_hearts:

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Too pretty to eat. Nice job on presentation.

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awe thanks love – i wasn’t even aiming for presentation -was just rummaging through fridge trying to get something to mange on :wink: Would have loved a radish or a tomato for some red color LOL

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