Last night’s extremely Dutch endive and mashed potatoes with bacon and smoked sausage. In my memory my mum made this at least 4 times a week.
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Quite frankly sir, these are fighting words!
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Raven Gastropub
HUMMUS & TZATZIKI
- Our house hummus and tzatziki served with celery, carrots, cucumbers and warm pita bread
SOUTHWEST CHOPPED SALAD
Mixed greens, bleu cheese crumbles, chickpeas, avocado, roasted corn salsa and bacon served with honey lime dressing
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I turn all my tea, black, green, a lot of different fruit flavors, into iced tea. I chug all day long! 
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It’s been forever since we lived near any decent Chinese restaurants.
Jade Palace.
Veggie Spring Rolls and a hot and sour soup.
Pepper steak with onions and veggie fried rice.
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(Full sentence)
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Ditto! (Sorry!)
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Same here 
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Car meals, ok one was in a car maintenance place.
Zucchini and tomatoes and avocado.
Avocado, cucumber, barley and lentils
Both delish.
I see authentic Stamppot in the thread 
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I kinda feel like instead of being called “white chocolate” it should be something like… “cocoa butter bar”. “White chocolate” is just false advertising that inevitably crushes the hopes and dreams of your tastebuds. 
(Though I do actually like quality “white chocolate”)
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Dang it!
Found a great pizza place. Wood fired.
The Lamp.
Start with the basic pepperoni. Plenty of time to work our way up from here.
Not sure if we’ll ever eat at home again.
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Went out again.
Of course we did.
The Greene House.
Had my first mulberry. It was toasted 
TUNA TARTARE TACOS
smashed avocado, napa cabbage, wasabi, aged soy, sesame
BUTTERNUT SQUASH
heirloom beet, kale, goat cheese labneh, toasted mulberry, lemon tarragon vinaigrette
I may not make beautiful salads like y’all. But I can order one
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That looks sooo good!
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Pork Sausage Rigatoni Rosa
With cream cheese zucchini and Parmesan
I guess Minnie figured we were eating out 
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Crispy pepperoni on top of pizza is the best. I like to pluck the pieces off and eat them before eating the pizza.
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