One of my favourite topping combinations is anchovy and olives.
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Sorry I just found this. Yes we do at my local. It’s called Caribbean surprise. Jerk chicken, pineapple and jalapenos. It’s really good and my favourite!
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I am in the US and I love (sweet)corn on a pizza! Maybe I was indoctrinated though, living in the UK for 20+ years and eating tuna sweetcorn salad all the time, on sandwiches and baked potatoes 
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In Italian we call this Massacro. 
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I don’t (really) speak Italian, but I think I get the gist. In all fairness, the juice of tuna, sweetcorn, onions and hot sauce did leave me with a bit of a “soggy bottom” as they say in The Great British Bakeoff 
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My two cents, sweet corn belongs everywhere it wants to be. Its tuna on pizza that has me befuddled. I would never think to do that, which means I should probably give it a try, but the idea of cooked canned tuna doesn’t appeal to me. 
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Whoa! Well now I have to try it. It looks exactly like your pizza.
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Its a defo no from me thank you,im not sure if the radio presenter was messing or not but he said that in sweden they like having banana on pizzas,anyone know if this is true?
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Googled,apparently it is 