Toast. Definitive answers to questions that matter

Just for Fun
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104

@Alanb @JennyH you both spelt Vegemite wrong
:wink:

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105

Was this an intentional grain pun on a toast thread?
Satisfying :laughing:

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106

@AyBee - Vegemite is definitely up with the best, but I have to go with the original.

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107

I love this thread :rofl:
And I don’t cut toast! I dip the whole thing in ketchup and mayo and celebrate it :yum: Oh I love toast, should make it more than once a year …

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108

Scientifically speaking the correct answer is B.

However, I am totally down with everyone who answered tearing full loafs apart with your bare hands.

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109

Ketchup and mayo?!? That’s a celebration? :face_vomiting:

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110

I don’t cut. I fold. Like D. Prevents the honey dripping.

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112

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The only answer is A. If you cut it any other way, than the crust to bread ratio is just all jacked up. :grin:

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113

C… because I’m lazy

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115

You have to take into account the shape of the bread also :bread:

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