Foodies Unite #10 (trigger warning food) I PITY TOFU ~ Mr. T (probably)

My toaster toasts bread with the Detroit Lions mascot on one side.
Like this.

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I saw the lion. Yes thank you for clarifying. Most definitely Lions Toast.
IMG_2611

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I got queso! @Runningfree from Albertsons but still good. Not TexMex queso. I’d buy it again.

And TexMex tacos with seasoned ground beef.

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That’s the important part :wink: I like Albertson’s. They normally have decent stuff.

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Ooh we got a great Albertsons right near us. We were pretty excited after the move. Were so old :older_man: it’s the little things.

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:bear: wanted in on my Fika with friends.

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Friday night cheeky Nando’s

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Can’t beat a cheeky Nando’s with rainbow bowl\slaw. Enjoy :wink:

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How inviting and scrumptious looking.

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Thank you, it was only a small spread. My friend is half French and bought profiteroles from a French bakery. Ooo Lala.

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Maybe simple but elegant. Thank you for sharing.

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Stopped by a Vietnamese place by my work for some Malaysian noodles

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“Fresh” pasta from the grocery store. Pasta is so comforting, I find. Little guy has been unwell this week

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Sorry to hear that. Hope the pasta hit the spot and the two of you get better soon :pray:t4:

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I totally agree. I was on a pasta kick last week and now I’m craving it again. Maybe brothy ramen bowls tonight :thinking:

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Very late eating for me, I’m usually going to bed in twenty minutes :yawning_face: social butterflies need to eat too! :smiley_cat:

Orange maple gammon
Mac & cheese
Cavelo Nero & tenderstem

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Tried a new thing. It was good, the chicken was like popcorn nugs. Everything was nice and crunchy, couldn’t even tell it was a freezer meal

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Found a great! Yakisoba, finally, at Howdy’s
Got it with shrimp.
No idea why I ordered the chips and salsa. No idea.

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Benson Rice n Beans and Broccoli
Seems like I been doing a lot of RandB lately


It’s simple.

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Noodle bowls, less broth than our usual and we like that. Lots of veggies in there and shredded chicken. Flavored with miso, fish sauce, sambal olek and some other stuff. Topped with spicy kimchi, slightly jammy egg (I over did them juuuuust a bit), cilantro and green onions. So much yum.

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