Stuffed peppers with ground beef, tomato, garlic and topped with red cheddar and mozzarella
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That’s tuna on my last piece of bread. I used to rep that Beaverton Ingelhoffer. I miss that free food, taste or not! I found it in Aldi, which is unusual.
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I just realized the thread is Mr. T! How fitting then I had a sandwich named after him 
I have the second half to enjoy today 
Hope you get yours sooner than not! Thanks for the link - I need a roadtrip for a really stellar pork t!
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They make a great mustard!
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I could walk away just with spicy hot horseradish. 
It’s unfortunate I do not even get a tang from this mustard choice. I get more out of vinegar-y ones.
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Looks really amazing and delicious.
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Thanks Connor I’m gonna make these 
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Do I need new glasses or is there no tuna in this pic? I am confused…
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Living happily under the cheese and mustard.
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Aha, I get it now! 
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I’ve also rice as stuffing before too
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, cucumbers 
, white beans 
…
Sounds great but I’m gonna make the first one just like you did with the minced beef . I’ve got beautiful vine tomatoes at home waiting to jump in the pan and mozzarella . The only thing I’m going to change is the red pepper for 
purely because I eat too many red one s in my stir-fry’s and salads
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Finished apples and grapes stated on the carrots . Eating a bit disordered atm so today I’m aiming for routine and goodness
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Oh have fun! Let us know how the dance fit goes 
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It was insane jazzy 
I’m gonna hurt tomorrow. It involved little weight s you hold that become very heavy after 45 minutes and people who clearly know the dance routines. I felt like a pantomime horse that had just wandered onto the stage and I’ve never seen so many nice arses in my life. But ever the alcoholic I won’t quit and I want what they’ve got so I’m going back next week …. When I can walk
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… I love the determination! This was your first time .min sure you’ll know the steps and be dancing like a pro in no time. Glad you gave it a shot and had a good time
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