Nice bit of of beef lasagne on today 
And a smaller vegetarian version aswell
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Decided against the lasagne as my tester today and went for the Thai Red chicken curry instead,with a couple of cheeky prawn crackers aswell
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Can’t even think of Salisbury steak without seeing this.
Note. eBay is selling just the box from 1985 for $70. Crazy stuff
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Homemade Naan Pizzas!
Sorry guys I was off touring the St. Louis (USA) food scene. I only have my YouTube videos (not pics) and it would violate the rules if I shared here, but the food was amazing!!! If you haven’t been, I’d definitely recommend it!
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I feel as if Barilla changed their GF ingredients. However, maybe I never had penne. I usually get penne and rotini from Aldi. I won’t get this again. It’s fine just 
-y.
Big chunk o’ 
in that piece of 
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I had to look it up! I thought, “Huh, that looks like mozzarella.” Same family, different name. NICE!
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This is some cilantro and lime rice that I eat a lot. You just heat it up for 90 seconds in the microwave but this time I added and cut up some chicken breast that was left over from dinner yesterday.. I feel like I need to add some sauce but I don’t know what and I’m hungry from playing basketball like 5 times today!! I’m not waiting…
PS: I eat a lot of rice. I don’t know if thats good or bad.
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Miso Crunch Salad kit from TJ’s
I liked the ham. I never get it because wifey don’t like ham. She didn’t like hers tonight. Some broccoli rice with chili was kind of watery. Should have got the ham 
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This is interesting. I have a good friend who drives cross country a lot. I know where her favorite place is for pizza in Chicago. It’s a place called Pizzanos. I also know that several times she’s tried to get into St. Louis before the place closes for I want to say pizza. I will find out. I asked her, she said it was a little Italian place in a little neighborhood and she can’t remember the name. I said, I think you had ravioli. She said, Yes! St. Louis is known for fried ravioli
@tailee17 that’s crazy about the Swanson‘s in the 1985 and eBay.
What should we be saving now?, maybe plastic water bottles, maybe in 40 years they’ll be nonexistent and they’ll all be worth $100 each.
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The fried ravioli was good. But our favourite was this pizza place callled “Katie’s Pizza and Pasta Osteria”. They do wood oven pizza. It was amazing but the butternut squash tortelloni was one of the best things I’ve ever ate in my life.
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Your butter made me salivate 
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@Salty There’s as much on the baguette. BTW: I keep forgetting I have kimchi in the fridge.
Leftovers
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