Foodies Unite #12 (trigger warning food) I ATE TOO MUCH AT THE ALL-YOU-CAN-EAT VIETNAMESE BUFFET AND THEY BAHN MI PHO LIFE!


No veggies yet. However, Sundays I have meetings 7-10a. I don’t HAVE to sit in on them but I do, every Sunday.

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Ha! I just copied this same thread to post here! Welcome @Capricorn3888!

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Beef,mushrooms,egg,small amount of rice,flavoured with sesame,ginger loads of garlic and soy,and a few reaper flakes for a kick!:+1:t2:

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Easy meal today. Mushroom omelette on cheese sandwiches. Cucumber and tomatoes with avocado mousse on the side.

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Shakshouka for tea, with eggs, courgette, peppers, onions and some goats cheese for the toasted bread dipping vessels.

I made a Spanish tortilla to take out walking tomorrow using leftover chip shop chips… Will report back…

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I am maniacally focused on knowing ALL food things. I had to look up both Spanish tortilla AND chip shop chips. End of story - JEALOUS!

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No cooking today, so far. However, I will share that I learned about sulforaphane yesterday. Major in researching information in the brain, primarily for aging, but also with injury. Anyhoo…You should learn about it. It exists in arugula and probably spinach. Broccoli sprouts have the highest level. I have never seen nor bought them. I assume they are easy to grow.?!

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We didn’t finish these but I’ve heard they make a cracking Spanish tortilla. So I fried loads of onions and then got these all toasty before adding eggs and cooking to set really slowly… I’m hoping it will be nice to eat after a long walk.

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I bet they do! As soon as I saw the picture of Spanish tortilla and then how chip shops make chips, I was pretty damn impressed. :wink:

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The Sicilian square pie from a couple cities over. Have a great day to all. :folded_hands:t4::victory_hand:t4:

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Got the hubs to take me to the italian place :drooling_face::drooling_face: I got the eggplant florentine and it was so good!

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Is that a Prince Street?

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I definitely didn’t cook today. I am happy that I will be in this house alone tomorrow morning. So, I had coconut cacoa and rice chex topped with a banana. I do not like that granola as cereal. I have just snacked on it - prefer that but it’s my last cereal. :slight_smile:

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Salmon, cucumbers, tomatoes, lettuces, spinach, arugula …

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:flushed_face:

Speaking of arugula!
I got this Lemony Arugula Basil salad mix with almonds today from TJ’s

And I’m reheating frozen leftovers which are way better than those meals I been ordering the last few weeks. But more dishes :grimacing: oh well. Worth it today.

Italian sausage Ragù with spaghetti

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Poached eggs,spinach on toasted brown soda and a protein pudding topped with a few coco pops for crunch to follow :face_savoring_food: Happy monday everyone!! :+1:t2:

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Dead-duderie board. Where to start?

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Hahahaha that’s awesome ! What a cool idea :joy:

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