At The Net
Fish and Shrimp basket
They make you pay much extra for scallops
I’ve decided the Fried is best here.
Salads and Lobstah rolls are best at Malibu Seafood. Chowdah is a tie
My favourite on the bbq
Pork & Fennel sausage on toasted Ciabbata with onion and roasted Bullhorn peppers.
The hubs is working this weekend so I got us some togo from the Italian place. This will be food now, a snack later and probably leftovers after my long run tomorrow. Eggplant Florentine
Go Fish Shushi
Lobster Roll
Inside: crab, cucumber and avocado
Outside: baked lobster with cream & sweet sauce
Crunch Roll
Inside:shrimp tempura, crab meat, avocado and cucumber
Outside: crunch flakes drizzled with sweet sauce
I saw some gorgeous produce/fish in Seattle.
I ate some gorgeous food too but I did not take pictures of that.
TW: The last few photos are of dead fish on ice for sale, if that kind of things bothers you.
Super nostalgic dish: Indonesian spiced meatloaf. Growing up this was my favorite thing my mom would make. So I called her for the recipe and made my own attempt. Still so tasty! Served with sticky rice, steamed green beans, sambal, sweet ketcap and vegan spice krupuc.
Simple boring tuna salad sandwich.
No chips. Not grilled with cheese. No extra mayo
All those extras are starting to add up. Trying to get back to basics when it suits me. And it suits me today.
Again? Nope. Pretty much all GF pizza ends up doughy, even with a thin crust. Another thing I should make from scratch.































