Definitely overcooked my pork loin chops. I mean, I haven’t started from frozen in a long time. Guess what! I can cook anytime I want! Yay!
Reading this made me smile! YEAH you can! Enjoy your kitchen 
Pretty sure your chop was WAY better than mine! It looks soooo good!
Zucchini and Potato
@EarnIt SO HAPPY FOR YOU
Been thinking about you the last few days knowing you were making the big change! 
Swimming Biscuits n Gravy at The Honey Bee
It was real good 
Check out the Turmeric hot sauce @JazzyS I bet you’d like that ghost pepper hot sauce. I went easy on that one. They were both good.
Oooh that sounds lovely. Really looking forward to when I can eat spicy foods again 
Pork chop, spinach and Parmesan.
Spinach, Broccoli, Guacamole
Cottage cheese, jalapeños, olives, tomatoes
My favourite breakfast. The one I don’t have to make 
Room Service!
And cappuccino but the cappuccino never stood a chance making it into the pick 
Dream Cafe
Greek Salad
Spinach, mixed greens, tomatoes, greek olives, goat cheese and red onions tossed with grilled shrimp, and balsamic dressing. Served with a scoop of our house-made hummus.
This thing has been making it possible for me to cook healthy meals when in high pain/low energy. Today it’s making leek sauce with mushrooms and pancetta. 10 minutes on low pressure, just stir in some gnocchi and food is ready! Also grilling a chicken thigh in the airfryer (my other most used kitchen device).
Any other Instant Pot fans here??
Hotel breakfast = best breakfast. No contenders!! 
Egg in the nest
Toad in a hole.
Wifey got one. Never been used. I’m old fashioned. She don’t cook.
Yes, yes I am. I think it does far better than most rice cookers for rice.