We tried that at the beginning and it just doesn’t taste as good when it’s been traveling and plated and reheated. And I live just barely outside the city limits where they don’t deliver 
so I’d have to go pick it up myself. My cooking always taste better. The wife’s too. And part of what I miss is the whole being greeted. Waited on. Cooked for. Cleaned up after. Leave a great tip. Experience. Before COVID I would beg my wife to stay at home for a home cooked meal. We had a deal. I cook one night. And the next night her cooking was taking us out to dinner 
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Restaurant experiences where I live is a bit different from the US ones. But I get your point, as you know we live off grid. Home delivery doesn’t exist out of the big cities and take away isn’t really existing either. 
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You mean chips like in Snacks? Potatoes chips, Doritos and similar things? In put tortillas chips in my burritos if that counts? It looks delicious.
Potato chips! I love the crunch, especially when I am out of lettuce.
Seems like a reasonable replacement 
I get the point though. I usually add cucumber for crunch but I can see the possibilities with potato chips. I’ll try that in next sandwich
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