Foodies Unite #2

[Mno]

You got my appetite going now!

[Seb]

I cook my Scotch Fillet in a little butter with garlic and rosemary mmmmmm

[Mudhutter]

Propper fill your boots food

[Piglet]

I bought an iron wok once and seasoned it each time I used it. My former wife said I took more care of it than I did her. It lasted longer than my marriage and arguably brought me more pleasure.

[Dazercat]

Had to look that up “Scotch Fillet” because it looked so good. I guess over here that is the cut where the rib eye meets the N.Y. Strip. Which is my favorite cut of beef. Cooked “Bloody as Hell” of course.

[Dazercat]

I told my wife, all we eat is pasta lately!! She said “GOOD!”

[Dazercat]

It does come frozen and prepared and is so good. So I can’t take credit for the creation. And only about 100 calories. Sometimes I get tired of the fruit smoothies. I’ve always liked my veggies better than fruit.

[Salty]

Mmmm fresh garden tomatoes

[mleclaire]

Ahhh lucky lady! I used my last batch of tomatoes from the garden about a month ago

[Dazercat]

Beef Bulgogi Bowl
With carrot, pickled cucumber and sriracha crema

[Dazercat]

I Made my first ever Chocolate Mousse for desert.

[RosaCanDo]

That looks so inviting! I’m glad your depression was more manageable today. Those are the moments to savor.
P.S. I can’t wait to see more curries!

[Figgie]

Fabulous. But what about the sweet potato smoothie?

[mleclaire]

Homemade whipped cream too?

[Dazercat]

Nah. Cool whip

[Dazercat]

Got to be bad sometimes

[RosaCanDo]

Sounds delicious! Now it’s my turn to plan my menus for the rest of the week/weekend. I’ve been slacking and eating leftovers.

[MrsOdh]

Pa was here with Apples yesterday, so I had to make applepie. Gluten and dairy free ofc. And the vanilla sauce also. Not vegan because I used eggs.

[Olivia]

Tex mex inspired pie with creme fraiche and french fries/chips on the side. Way too good

[RosaCanDo]

I’m salivating…so much yum. I’m glad you’re taking care of you.