I think at one point we had a whole thread dedicated to what the best hot sauce was…I will have to see if I can find it.
It wasn’t as heated as I remember. It was in a thread called This or That.
I mean, it’s not like we were asking if cheesecake is a cake or a pie. Am I right?
I love hot sauce, but not if it’s vinegar-y. I like vinegar, but I like my sauces to be ALL pepper and spices. I have a lot of love for green sauces. There is a most amazing spicy jalapeno sauce at our local Ethiopian restaurant. Delicious!
Recipe @LuluJo
https://www.thefooddictator.com/the-hirshon-ethiopian-kochkocha/
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Exactly! No vinegar.
I started to make my own concoctions, no vinegar, some nice adventures in the kitchen. Thank you for the recipe. I will get on it! I also love ethnic cuisines, Ethiopian is one of my favourites.
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Better than pineapple 
Guys what is about these carrots everywhere? Some Inside-community joke I dont understand yet? 
I feel like I read so many carrots related comments in past few days 
@Mephistopheles @Salty
Do you sub the vinegar or hold it altogether?
I thought it could be useful for busy people.
“busy” or lazy 
I’m extremaly lazy in kitchen when I cooking for myself so 80% of meals are onepotmeals 
usefull link anyway, thx!
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Ok silly amateur question. That likely doesn’t make a huge difference. But I’m going to make this strawberry cake that calls for 9” springform pan. I only have 8” and 10”. Which would you use? And maybe 10 min cooking adjustment? I🤔
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I would use the 10 inch to be safe. Cooking time depending on your oven, but can vary around 25 to 30 min at 350. You can always make adjudgements next time. That is how we learn.
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@LuluJo is far more knowledgable with baking than I am but thanks for tagging.
@Salty -What she said.
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I have been busy the last few weeks. 
The last 4 days have been spent making 20 portions of each individual component.
I’m exhausted
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Made a strawberry cake today with my 4 year old on a day off together. Many of the berries were white inside, not the yummy juicy red ones. Can’t wait for summer fresh local berries!
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Decent prices for gourmet meals!