Flour is definitely a key staple. You can do a lot and cheaply with flour. I bet your nanny was a great baker. 
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Yes, I am a heathen. There will be no confession from me. Salvation is out of reach. 
when I die my soul will return to the ranch vat from which it came from.
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First snow of the winter brings out the stew.
With my favorite vegetable. Rutabaga.
And my home made boule garlic bread.
Needs more meat. But I love the veggies.
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Beef, bacon, a grilled pineapple slice, ketchup, lettuce, garlic mayo, pickeled cucumber, sautéed onion and a thick slice of a certain strong flavoured Finnish processed block cheese (texture resembles Velveeta but idk about taste, never tried V).
Traditional street food 
nice! curious about that book!
MMMM…Berries!! I don’t really eat ice cream. My sweet tooth is limited, even in early sobriety days, but I do have heavy cream and berries. What a great evening snack for me! Thanks, Menno!
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Frsh berries on ice-cream is the best. Especially on simple sweet cream ice cream.
I learned long ago that I would suffer if I didn’t limit my pasta intake, but I would totally suffer for that pasta 
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ahh I understand now 
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It’s Pasta Time Again here.
Herb Chicken over lemony zucchini spaghetti.
And a tad burnt
garlic parmesan bread.
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I’m going to have to stop following this thread. As of tomorrow I’m on pre packaged. Think I might cry.
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Omg that looks delish!
This ladies and gents is our pumpkin ice cream pie 
with a caramel ginger snap crust made with real whipped cream… and chocolate sprinkles of course!
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Have you started shipping yet?
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Lol 
you know that’s not a bad idea! 
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