The color is throwing me! I donât know if I could get past that lol
Itâs better looking than the carrot ginger banana pukey looking one I posted a long time ago. 
But I get what you mean for sure.
@Dazercat ⊠Iâm pretty sure I saw a meme in the meme thread about avacado pudding that looked like that⊠
@Salty I thought it was phyllo too, honestly.
@ShadowFax I never knew I needed that book until now. Added to my âmust readâ list.
I love peopleâs variations on things! @Alisa @ShadowFax I usually grate my cucumber and press the water out of it for tzaziki. I always add garlic and lemon juice, too. But now Iâm wanting chunks next time!
Quick supper. Fried egg sandwich with sautéed spinach & extra old white cheddar on toasted pumpernickel
Exactly that. It says âokonomiyakiâ on the front.
You put it on fish and chips?! 
Actually, it might work.
Nice job on the egg sand 
I came on to post my lunch and saw your egg sand and forgot 
@Salty
Half a left over corned beef sand on rye with grey Poupon
Leftover defrosted 8 week old hamburger soup. It was good.
I think I should date my frozen leftovers.
Yes with the kewpie mayo and spring onions 
You are doing it the traditioneel way! 
Any lamb fans?? (Itâs medium rare the lighting looked weird!)
Lamb chops with garlic and rosemary (from the garden!), chickpea rice and green beans.
Yes please.
I do like mint jelly with mine.
Very nice.
Love the Tzatziki I made! Here with the zucchini and yellow squash, and cooked fresh spinach.
@ShadowFax yours looks wonderful, too, the potato gratin and tuna salad superb!
Edit: Shadowfaxâ> I have Kewpie mayo; although I get it at my local grocery, I am probably the only person I know who knows what it is. I use it for deviled eggs. The yolk left in place, ( eggs halved), with a small marble sized blob of kewpie on top of the yolk, with some fresh parmesan on top of that with a few other garnishes if desired.
Bon appetit everyone!
Yes very nice! perfectly cooked for me
@Alisa
I love this description 
I am gone try this soon.
Kewpie is like a hidden gem. over here I can buy it only in the Asian supermarket and quite expensive! The first time I saw the bottle⊠what is this� looks like shampoo 
I date mine and it doesnât change whether I use them quicker.
Iâm sure I wonât date mine. I know me. But Iâm going to make sure I work it into the menu with in the month.