Foodies Unite #5 (trigger warning food) TAKE ANOTHER LITTLE PIZZA MY HEART!

I just ordered some from Amazon…two 64 oz jugs :flushed::flushed::flushed::rofl: We’re set for a few months. :sweat_smile:

I’m gifting one to my brother when we go visit!

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I did not know they came in a jug that big!! :heart_eyes: I need to go get me one of those

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Curried cauliflower chicken bowl.
With Za’atar-spiced Bulger, dried cranberries and yogurt.


If I keep cooking like this I might get fired.
I loved it :blush:

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Man, those eggs are perfect.

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I can haz cheeseburger! With Colby -Jack, sauteed onions, Roma tomatoes, and stone ground mustard.
Yummy :yum:!

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It is exactly a Kodiak 100% Wholegrain, Carb-Conscious Protein- Packed Power Cake… Flapjack, Pancake…
I have always liked my pancakes plain… heavens no to the butter or maple syrup… (although I like each) … … when I was a child I may have had a very little bit of strawberry preserves, apple butter, or honey on my pancake.
Bon appetit everyone!

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Beef Indian Curry tonight!
It’s been in the slow cooker since 11am and the beef melts in your mouth, yum! The house smells amazing! Served with rice, pompadums and sliced banana coated in coconut :slight_smile:

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That rich color :heart_eyes: It looks amazing!

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Sweet potoasties (my husband came up with that name :laughing:) with refried beans, avocado, queso fresco, Cholula chile lime, and garden cilantro, Swiss chard and green beans, for funsies!

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Trying to make the tastiest food I can while on this elimination diet. Today was a good one:

Grilled chicken thighs, roasted Brussels, beets and butternut squash, garlic and lemon sautéed broccoli, mashed sweet potato w coconut milk, and arugula for some fresh bitter greens. Topped with a coconut yogurt tzatziki I made

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I would eat that!

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Yum! Quite a range of flavors and textures!


Early dinner/late lunch. However you wanna look at it

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Easy supper to the rescue when I’m hot and grumpy lol
Toasted egg sandwich. The bread has various seeds like flax, chia, pumpkin, sunflower, plus hemp meal. Had with sliced cucumbers and multicoloured mini tomatoes

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Olive Grizzle for soup and salad.


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Take out Friday night fish fry. I hadn’t had French Fries in a verrrryyyyy long time. Comfort food was needed today.

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Was just feeling snacky after a healthy small dinner. So I made tostones with guacamole. Did not disappoint :slightly_smiling_face:. Cholula on my husbands…but…no nightshades for me right now…still good though!

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Pork egg roll in a bowl


With apricot chili duck sauce.

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Kitchen therapy this morning. Egg scramble with leftover brats chopped up. Spinach, mushrooms, bell peppers, onion, plenty of cayenne to try and clear up my sinuses. And extra salted butter on my sourdough toast…just ‘cause.

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After the rainstorm cleared, we decided to check out the farmer’s market. Beauty tomatoes already?!? :heart_eyes: I’m following @Salty’s lead and making a cooked strawberry rhubarb something for next week. To put on oats and maybe even ice cream. Grilling these onions tomorrow along with some shrimp and whatever else.

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