Mmm now I’ll have to try it! Looks great.
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Turkey Patty Swiss melt
With a cranberry aioli and grilled onions.
And some New England clam chowdah. Meh
Too much flour.
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I feel like any less amount of Parmesan would have been absurd! 
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Friday is now my early day from work so I used it to do a bit of prep. My normal overnight oats, the hubs lunch for 2 days, and some egg muffins that can be for snacking, breakfast or lunch
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Oh my, I love Guy Fieri!
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Well done girl, that’s so organised!
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Love the Boston accent there. It’s a favourite of mine!
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I got to be a last minute invite to the dinner for the first night of the seminar my husband is attending. We had some absolutely FANTASTIC Chinese food. Totally unassuming store front in a suburban strip mall…but when you walk in….BOOM! a beautiful restaurant with out of this world food. The people running it did the ordering…but I’m going to try to piece together what was here:
Soup dumplings, cucumber salad, mandarin glazed spare ribs, sichuan green beans, wild pepper shrimp w crispy rice,garlic dry rub ribs, Peking duck, wild pepper beef, Sichuan eggplant, pineapple fried rice.
All of it. Was.amazing.
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Meadow for dinner.
Blue cheese salad.
Tandoori Rotisserie Chicken
Saag paneer, garlic nan.
Meh 
The blue cheese was great!
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Wow! Amazing spread. Beautiful.
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See what you miss when you gone.
It’s at a restaurant called the Living Room in Scottsdale on their brunch menu. If I recall you get the donut and inject the filling you want inside it at your table. Fucking Americans huh 
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Homemade Birria ramen I can’t take credit for this big shout out to my friend who brought it over she killed it!
Peace to All!
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I love the fusion cuisine going on here! Sounds amazing.
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It was and she left a whole container over here I got lunch for the next 2 days ha! Have a great weekend @RosaCanDo
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You too, Pedro! I’m ‘bout to get some taco slinging going on today!
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Kicking off a foodie weekend before my fella leaves for Korea for a couple weeks. Bacon, egg and cheese, mayo and mustard.
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I hope I’m the only one who doesn’t feel a bit pained when you post restaurant food and say “meh.” Why post it? For us folks who can’t afford to eat out at a restaurant as often as you (or ever) it feels degrading. Gratitude can be practiced here, too. I’m sorry but this has been on my mind and my heart for too long.
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