It ain’t sausage and eggs and potatoes but it tastes great!! Good thing I like most anything. I don’t know if I’ve ever ordered oats in a restaurant before. Except Scotland. It came with a shot of scotch 
Sounds perfect to me.
Reese’s always were my personal fave.
Enjoy your treat.
You deserve it. 
Mine too @Juli1 You can’t beat the peanut butter and chocolate combo. Have you tried their dark chocolate thins? So good.
I tried my first reeces a few weeks ago i hadnt tasted anything so delicious and they were the share pack if mini ones and i did eat them all !!
Ohmygod…
I am not that much into sweets…
But I loooove very dark chocolate and just imagining these reeses thing in combination with…
Goooosh 
What a diviiiiiine post workout dinner 
I just love vegan chicken nuggets! 
And to get some greens in there, broccoli 
I’m not into them much either but these are a divine snack!
I will check this out. 
Today I had a snackpack of 2 cups, I bought at the cash register in the supermarket.
This is better to be managed because of my ED i might get in trouble if I have a big package.
Although it is already so much better last weeks!
Maybe they will have them in spain 
Will be there on holiday soon.
Thought I’d post my last fried spring rolls for awhile.
And I got a little @Salty for deserts 
Trying these O’Doughs everything bagel thins. Tasty! Gluten free, source of fibre, and 16g net carbs. Toasted with afried egg, ham & Swiss, with a bit of herbed natural cream cheese
Oven baked carrots, mashed potatoes and kohlrabi and vegan meatballs
Oh and berry juice thinned with water is my absolute fav. beverage at the moment 
The great thing about winter is: I can put everything I couldn’t finish out on my balcony, aka my walkable fridge 
Wow! Looks great. We get kohlrabi here grown locally and I’ve only ever eaten it raw. I’d be very interested to try cooking with it!
I love it with bechamel sauce or, like today, mashed with potatoes 
Raw is also yummy, just the kohlrabi with some salt. Great snack.
I put some lime juice, salt and chili powder
Finally made it to.
Smashed Avocado Toast, organic sunny side up eggs, smoked gouda, sesame, organic whole wheat crostini
My first time cooking shrimp in my life! It was okay.
Garlic, ginger, hoison shrimp with baked green beans and rice
ROASTED CAULIFLOWER
Calabrian Chile butter, mint, toasted herb breadcrumb
I cooked shrimp once.
About 25 years ago.
Wifey has never forgotten it. 
