Foodies Unite #6 (trigger warning food) ANOTHER ONE BITES THE CRUST!

My new morning ritual, small breakfast in bed while on my morning meeting.

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Thank you! I will try it on my next day off. Yum!

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I love nugs

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Hmz… Share some?, :roll_eyes::grimacing::rofl:

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Guess I better vote my own advice aye?
Have fun :blush:

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I just had some nugs myself!

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I can not say enough about the free Whisk app. There are thousands of recipes. You can add them to a weekly meal plan AND add ingridients easily to a shopping list. Plus it can give you the nutritional value of any recipe. Its awesome and convienient!

Check it out

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My brother keeps recommending Mealime app for the same reason. I’ll check them both out this weekend, thanks!

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Found a cool healthier type Mexican restaurant. Baja Style. Well the waiter said it was healthier.
SOL Mexican Cocina

NAKED GUACAMOLE
avocado, cilantro, lime, onion, serrano peppers & tomato


The little salsa thingy between the lines and the salt was a Spicy Chili Arbol sauce? I think that’s what he said. It was spicy and delicious.

CHIPOTLE SEITAN Quesadillas
mexican cheeses with avocado sauce, chipotle sauce, salsas & scallions

I’ve only tried Seitan once and I don’t remember it. It was really good.
Can’t wait to go back. They made our list.

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TRIATO SALAD
Heirloom tomatoes, cucumbers, avocado, mozzarella, Kalamata olives, EVOO lemon

Pan Seared King Salmon
Roasted potatoes, roasted tomatoes, corn, lemon salsa Verde.

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I’m going to make rhubarb and ginger jam to eat with my latest sourdough loaf.

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Gyros made of chickenbreast with
spinach, rice and soja skyr dip with garlic

Very yummy and satisfying

:green_heart:

Now a nap :sleeping:

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Saturday breakfast. Expensive avocado so I’m eating all the brown nuts :laughing:

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Went to California Pizza Kitchen with my son last night. This one is called California Club. :relaxed::relaxed:

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My mum also added ginger :slightly_smiling_face:

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Saturday night is pizza night!

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This is beautiful :yum: Is that your lovely sourdough for crust?

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Thanks :pray: I haven’t used sourdough as my daughter thinks it tastes weird. I guess her tastebuds are still immature!

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BLTs for lunch. With avocado spread and cheese for my husband who waffled a bit but then insisted on cheese. I just started buying this avocado dip that has a good kick to it and he’s obsessed with it. I like mixing it with fresh mashed avocados so that went on the sandwiches.

I second @Salty, @Deelzebub that pizza is gorgeous. I need to keep practicing!

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Those look soooo goood :drooling_face:

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