Prime rib, asparagus, the best horseradish sauce in the world, ( horseradish and yogurt), eggplant
Bon appetit everyone
Food is life
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Very nice indeed. 
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With my appetite being so iffy right now I’m going for a strange combination that instinctively feel right. This is sourdough toast with tahini, blue cheese and rhubarb and ginger jam.
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ok — that does sound delicious… never would have come up with that combo…
Rhubarb and ginger jam sounds unreal
hope you enjoyed!
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My version of Texas Caviar… Pinto, red kidney, and black beans… cucumber, red onion, red bell pepper, mango, avocado, lime juice, olive oil, cilantro, salt, with Blue Corn Chips…
My version of labneh… Greek yogurt, grated garlic, olive oil, French sea salt.
Pasta with tomato pesto, fresh parmesan and fresh basil.
Bon appetit everyone
Food is life…
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Crockpot chicken enchilada soup. Mkay. Could use more kick!
Greatful i now have lunches for the week!
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It’s my husband’s birthday time, so I just say “yes!” Grateful for a sleep in this morning and a leisurely day today. A BLT on a bagel with a fried egg was a great brunch.
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Smoked salmon, gorgonzola cheese, campari tomatoes with olive oil, vinegar, and basil, green and gold kiwis
Texas Pecos cantaloupe, lime zest and juice
My version of Key Lime Pie, been making it since I was 19
Bon appetit everyone
Food is life.
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We made some nice pizza yesterday. Half with tuna, half with anchovies, to accommodate family preferences. Me, I can eat from both sides 
Everybody’s food looks yum.
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Safe travels
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