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Keeping it simple.
Blueberries, Nanners, walnuts.
Loving that toasted coconut vanilla zero sugar yogurt
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looks good – enjoy! 
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Nice slices
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Ya they are. Were. First thing I noticed too.
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Haha. When you said you were going to eat at Hillstone I thought you just ate at Hillstone now I see what happened. Who won on the artichoke?
California’s looks best.
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You caught that huh 
They only grill heirloom
artichokes from Castroville, California. These unique plants yield artichokes of superior flavor and meatiness. Highly seasonal, they serve them whenever they’re available.
They were exactly the same. The grilling and consistency and sauce were exactly the same.
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A good way to start the day
Muesli, blueberries, yogurt, almond milk, chia, hemp and flax seeds.
Bon appetit everyone
Food is life
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Julies experimental kitchen
This might come out as “low carb crackers / smörrebröd”… Excited
2 cups of seeds… chia, sunflower, hemp, sesame, pumpkin and linseeds, 1 cup warm water, 1 tbsp salt, partial topped with almonds…
Should use smaller cup to place it on one sheet next time. 
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Yesterday’s lunch in my office. Leftover grilled greek chicken breast, and a side of the Wild & brown rice autumn harvest salad I made for potluck the other day
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Yummm… Can I have this as latenight dinner after swimming please?
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They came out nice and crispy. Will c how it goes with some goat cheese and cucumber later 
Resume: you know the things that are not bad but you won’t make again? That’s one of those 
Cucumber and goat cheese came good with olives and macadamia nuts 
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I love going to my favorite restaurants in my old stomping grounds. This place IS good as ALWAYS. Much respect for the consistency of the menu.
Courtyard Kitchen on Montana.
Got my old favorite
The rejuvenator
Orange juice beets and mixed berries
And a cappuccino
And the:
SALMON DILL BURGER house made salmon patty with capers, lemon zest, & shallots, lettuce - roma tomato - zesty yogurt dill sauce - mixed greens
seeded brioche bun
And this
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That salad looks delicious, do you have a recipe?
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When you swim you get extra sausage…
These are our favourite Gloucester Old Spot heritage sausages from a local Chelsea butchers. Very nice indeed. Tomatoes are all homegrown in my mother in law’s greenhouse, donated kindly to us.
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