You got me googling it.
It’s billed as Mittel-European cuisine.
The Delaunay
An all-day operation drawing its inspiration from the cafés of Vienna, Zurich and Budapest
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Where?! I need this in my life
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Oh my goodness @RosaCanDo !!!
Wow!! Sooo fast!! Big congratulations!!!
I am so happy for the two of you! Now maybe you can get in there and still get a garden started! Big big hugs and lots of love I am so happy for you and your husband and your animal!
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I didn’t really cook these, but they are food, so…
Passionfruit are huge this year. A race to beat the critters to them… Everybody loves a passionfruit!
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Please show us the inside … I have some passion fruit juice in my fridge. I got it free this week with something else I purchased.
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This is a fantastic celebration sushi! I’m sure you enjoyed your meal 
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Oh I love that anniversary plate 
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Congratulations Rosa!
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Well by the looks of it, the place has really gone downhill since you left 
Enjoy your time!
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I love a good morning chuckle. Thanks for popping in. I hope to see a wedding cake on here soon.
Have a beautiful day luv 
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Hi Jen
It’s self made
- frozen banana (as a base)
- Koro vegan chocolate protein
- 1 tsp of peanut butter
Blend, and add:
- 3 chopped dates (as caramel)
- 1 tsp of peanut butter
- few peanuts
Yummmm
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Congratulations!
I love this Sushi arrangement
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I think you asked them for extra arugula!!! 
That looks scrumptious!
I want to know if the dinner plates where you used to work were the same pattern…
@Juli1 thanks for the recipe!
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I don’t know. I was a Barman in the service bar. They kept me in the back, next to the pastry chefs. I wasn’t allowed out 
It was so long ago.
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Selfmade?
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It’s quite interesting. I saw a cooking show with a young female cook and she also smoked a lot stuff with a selfmade smoking pot.
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The peanutbutter and bananas will be a problem.
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