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We had about six peaches that were not ripening but turning woody, so I made a sort of peach crisp. Had to improvise as I was short on butter, but it turned out very tasty.
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love it 
True Food.
As in True Food Kitchen.
Love this place.
Kale Aid
Kale, apple, ginger, celery, cucumber & lemon
Roasted Corn Soup
With hatch green chilies
Smoked Gouda Turkey Burger avocado on the side, organic tomato, butter lettuce, jalapeño remoulade. With their kale salad.
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You should get this:
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I want to try everything on that menu! It looks amazing.
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If I remember I’ll get one just for you so I can post it. I cannot believe this is one of my favorite restaurants. My daughter turned me on to it in Santa Monica. Back then I was not as receptive to it. Actually she got me there with an open mind but I was kicking and screaming. 12 years ago. Dad’s grown up now 
C’mon down. My treat 
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Can I ask for EZ on the weed trimmings
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Heavy on the weeds, Pal.
Arugula is rich in nutrients like potassium, folate, and vitamins A and C . These help with various functions in the body, such as nerve and heart function, while supporting a healthy immune system. Regularly eating arugula can help you reach your recommended potassium intake of 1,000 to 1,200 milligrams.
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I’m doing better at it. I think you were gone and I posted and made my own arugula salad with strawberries and candied pecans with some oil and vinegar. It was gorgeous. 
The battle is over. I’ve surrendered to the arugula gods. I just don’t need a mountain of it. Especially on my pizza.
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Lol this looks like what you get in germany
on a ship.
Very reduced in comparison
to your regular posts 
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Camp meals! All cooked on our well seasoned cast iron skillet over the fire.
Sandwich cut (thin sliced, 5 oz) ribeyes with mushrooms and onions.
Leftovers enough to add to eggs the next day along with some green bell pepper for breakfast.
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Pickin’s meal after a long hike hit the spot. We grazed the rest of the day while relaxing at this beautiful spot in the woods, our campsite.
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Got home today and managed to get groceries for the weekend, decided we wanted to grill some more! Burgers, mushrooms and zucchini and tater tots.
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Gaaaaah! I just LOVE a pickins meal!!! And camping no less!
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