Ya it is!!
By the way. My Moka coffee maker is working out nicely. It’s pretty easy. I got some new Italian beans to try tomorrow.
4 Likes
I woke up with an insane craving for tator tot breakfast casserole which I have never cooked before and never even eaten. Eggs, tots, veg, milk, sour cream and a massive amount of cheese. Craving sated.
17 Likes
I’d hit that 
5 Likes
Zucchini, carrots, tomatoes, tomatillos, no seasoning. I’m preferring the vegetables without seasoning, to savor the taste and the flavors of the vegetables themselves. It was delicious.
Bon appetit everyone
Food is life.
13 Likes
PLENTY of leftovers. Don’t tell anyone that I have blasphemed myself this way but there is almost…
too much cheese.
I didn’t think it was possible. Of course I followed the directions loosely in the amount of cheese to add. As one does. 
6 Likes
That looks scrumptious! Wow! Lovely on the plate!! I’m mostly vegetarian and would love that. Enjoy!
2 Likes
It really was lovely. Plenty left for tomorrows work lunch too hahaha
2 Likes
That’s looks gorgeous 
2 Likes
This makes my heart happy. I’ll have to make one soon.
2 Likes
Sloppy Joe’s served with watermelon, nacho chips and salsa.
I also wanted to show you guys my sister’s Smörgåstårta from yesterday. It’s layered with Tuna (my sister doesn’t eat meat) veggies (I thinks it’s corn,peas and paprika)
Mayonnaise on top, decorated turkey slices, Cheese, cucumber and tomatoes.
15 Likes
Oh, yum! I’d be all over that! 
2 Likes
That looks like artwork! Too pretty to eat.
4 Likes
It’s pretty common for parties and celebrations here. Sometimes the veggies especially tomstoes are cut like different flowers.
4 Likes
So Cal Burrito
Avocado on the side.
I love the avocado but I just can’t take it inside things. I’m weird.
15 Likes
