Id eat either peach or apple cobbler! You cant go wrong with cobbler
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I have only ever eaten my own home made fried chicken and I didnāt put gravy on it.
So I think it doesnāt matter, I think either one will be delicious.
Cobbler/Pie either or all combined. Yum!!
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i like your style ā was thinking of combining myself LOL
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The answer was cream gravy 
Youāre a Texan. You should know this 
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Is cream gravy a southern thing??
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I think so. Being a missed place yank, what do I know. But wifey is pretty adamant cream gravy with fried chicken. And after 36 years in Texas I can concur. Especially with chicken fried steak.
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I generally canāt have either, but GF - yes to both.
I will take cream/breakfast gravy with chicken fried steak, eggs, hashbrowns. Dang I miss gluten.
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Garofaloās glutenfree pasta made from Corn,Rice and Quinoa works best in lasagna in my opinion. They turn out perfectly Al dente and wonāt turn to porridge.
Mostly I take the lazy way around and do lasangette with Mafalda corta pasta instead. Way quicker.
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In Sweden thereās also cream gravy for chicken, and for meatballs, and for steak. Okey we mostly do cream gravy. Brown gravy can be okey for meatballs if you donāt have anything else, but it wonāt feel right.
Brown gravy is mostly for things like hamburger patties or meat like Venice, wild boar, moose, rabbit. You know hunters food.
Bearnaise goes with pretty much everything 
White gravy for pasta or fish dishes, and Iām a bit Americanized so Iād say it goes with biscuits too 
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You donāt eat moose do you?
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Elk, Moose, and Reindeer in Scandinavian countries. Itās a low fat lean meat. Quite delicious too.
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Noooooo!
Their too cute 
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Moose is common to eat in some areas up here as well. Particularly Newfoundland and northern Ontario (although not for me 
). Iāve never even had lamb!
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Another cheeseless Lasagneā¦think theyre improving 
With salad and a Reggieā¦i didnt eat Reggie though lol
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According to google Moose should be the right translation. Moose in US. Elk in British English.
This is the animal I mean,the big kind that eats your garden apples in fall.
We do eat reindeer too, you know the kind that Santa have. Wouldnāt eat Rudolph but you get the point.
When I was a kid in school most of us got two weeks off on the start of the moose hunting season in fall. So we could go hunt with our parents or relatives.
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Ate half of it before I remembered that I should take a picture.
Was so hungry after a day outside doing garden work,and putting up the trampoline for the kids.
Homemade Beal street burgers, grilled of course.
Glutenfree bread,vegan bbq sauce from Lidl and vegan cheese from Oddly good on mine.
Served with American snacks. I couldnāt eat them because they contain milk.
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Cows and sheep and pigs are super cute too. 
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Ya they are
And turkeys 
But thereās some mighty ugly fish out there
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Walpurgisnacht means celebration,and celebrations means cake.
My 12 y/o was so happy when I found us some glutenfree Princesses cake today.
He havenāt been able to eat his favorite Princess cake since he got his celiac diagnosis almost a year ago.
Princess cake is a classic Swedish cake made of sponge cake, in two layers, one with vanilla cream one with raspberry jam, the top layer is filled with whipped cream in the shape of a hill. And then covered with green marzipan often decorated with confectionary sugar and a rose in pink marzipan surrounded with green leaves.
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