For the same reason I’ve banned my husband and my brother from my kitchen.
Both used to be proffesional chefs, they make everything much more complicated than it should be. Leaves a huge mess, and gets in Gordon Ramsay mode of everything isn’t finished at the exact same time. 
Love your plate though, it looks amazing.
Sunday Lamb roast with Moroccan spice and rosemary crust with 3 leaf salad with crumbled fetta and semi dried tomatoes
Hey now I clean as I go 
Leftovers?! No way! Had to devour every bite
Just saw a clip where a girl was surprised because her husband made hot chocolate with milk on the stove, instead of heating a cup of water in the microwave and then adding chocolate powder.
Only chocolate hot powder I’ve ever seen is made to use with warm milk.
So it got me curious, how do y’all make it?
Over here we use cocoa powder, a little sugar, mix it to a thick curd with some water. Heat it up ad add the milk if choice.
There is quick options but they are crazy expensive and more made to be used outdoors on winter picnics and stuff.
45g of any chocolate cut into slithers or grated, with 200ml normal or plant milk. In the Velvetiser machine for a couple of minutes, and it’s absolutely delicious. You can buy sachets of chocolate pre done, but I’ve even made vegan hot chocolate with my own bars of choc. The best treat I ever brought for winter hot drinks. It’s like a ritual.
Oh, I love that idea.
Sounds delicious.
Now I have to try it, thanks for sharing 
I thought you talking about the baby It took me a minute to see the dog
I’m gonna try this. I love my greens and spinach goes with everything just never tried with broccoli!
Love the spoon shot. 
That’s my attempt at being artsy
Rotisserie seasoned chicken breast & roasted broccoli
Seasoned & browned & drained 80/20 ground beef topped with cheddar cheese, yellow mustard, and Whataburger spicy ketchup, with dill relish and pickled jalapeños on the side
Yes!!! I’m a sauce person I love that Whataburger and Chick fil a have sauces in stores now
Milk. ALWAYS lol
And marshmallows are a must
The meals above are beautiful and look delicious.
Mine is simple and not as pretty. But I’m am happy to report I finished the whole plate
Getting hooked on this
Detroit Style
@JazzyS
Honey Child
spicy link sausage, caramelized red onion & calabrian peppers finished with hot honey & parsley
Is that a rye dough?
Russian dressing?
Very interesting 
