Made 2 capachinos earlier, wifey was well impressed and hinted that I may be on a promise in the next 24 months or so , as long as the Coffee keeps coming.
Who can say that good Coffee doesnāt have its benefits , but Iām still not holding my breath.
@Scorpn can you make hot milk without throth with the aforesaid nozzle or do I have to heat is seperatly? &
Thanks for this tip.
I knew that. Butā¦ā¦ the settings on my new machine must be different. I went to a much coarser grind this morning and got a lovely frothy gorgeous double espresso. I always thought it had to be a fine grind. And I guess all machines are different even if they are both Brevilleās.
If you have a milk steamer attached to the machine, you should aerate it because if you dont it can scald the milk (if it is screaming its scalding)
So if you dont want foam, either hold it back after youve steamed the milk with a spoon when pouring, tap the pitcher you heated it in against the counter a few times to separate the foam, or just warm it in the microwave or the stove to avoid the froth
I meant Aldi store brand.
Is Aldi a store where you live?
Most of what they offer isnāt āname brandā but a lot of times i prefer it to the big names
Since i cant upload a screenshot without downloading another picture maker and uploading and editing it there⦠heres a link
I have a Bialetti Kitty Espresso maker. A French Press. Different beans.
My preference. My store brand Classic Roast instant, Product of Mexico. 100% Pure Coffee.
I love it, make it strong. Love the taste.
Plus in one minute itās ready. Ok 1.30 minutes. From the time I take the cup off the shelf until the time Iām drinking it.
Also, on occasion, in the afternoon or if I have a headache, I will put it in some almond milk, and that is delicious.
One cup to clean also.
I wish i could be like you! i an very much a lose my coffee and have to make another cup halfway through kind of person.
I do eventually find (and drink) all of the half cups, but then i have many dishes haha
Ps. I have also recently moved to almond milk from oat milk. And have been happy with the flavor (sometimes i add splenda or sugar free syrups also these days)
Hey my fellow sober coffee lovers and caffeine addicts, oh wait theyāre the same thing
As you may know Iāve been in and out of hospital like a fucking yo-you and their coffee is wank with a capital wank.
So Iāve been treating myself when Iām home. I finally splashed out and bought a pressure espresso maker with milk frother
To go with it Iāve bought some Skull Crusher coffee and some Devils Roast, 500g from a London company called āGrindā and 750g of āGrano Milano Ground Coffee Espresso Forte Arabica and Robusta Made in Italyā from amazon and itās surprising very very good, not too bitter just a rounded flavour and pretty high in caffeine.
I think we need to resurrect this thread.
So, Iāve finally bookmarked it, lost all my BMs in the fiasco which is the new version of the app
That sounds like a fancy machine! And devils roast seems right up my alley
Iām here for this thread whenever and also have it book marked
And as far as āobserving our daily ritualā
Yesterday I went to get a coffee with one of my kids. She left her phone and we realized when we got home. (5 min drive) And when we went back to get her phone I got another coffee for the ride
(They were just espresso, water, ice or "Americano"s)