I had 2,5 plates of this deliciousness.
Parsnip and potato puree, champignons and some leftover chicken meatballs. And garlic. Lots of garlic.
4 Likes
That sounds absolutely delicious, especially the parsnips. Love all the root veggies, especially parsnips and turnips.
1 Like
love this topic! Thank you! Creating is my joy. 30 days alcohol free! Made a Lemon Poundcake from scratch♥️
8 Likes
That looks SO good. What’s the sauce?
1 Like
Meal prep from yesterday is paying off today 
a good healthy and delicious lunch!
Chicken, shrimp, peppers, onions, riced cauliflower, asparagus, and broccoli!
6 Likes
That looks absolutely yummie!
1 Like
Thanks, I made 2 versions for the week a beef and a chicken/shrimp set. The veggies change on different plates. Trying to get my overall health going and I have been working on many things, figured it was time to do better on the intake side too!
2 Likes
Same here. With sobriety we start to think about what we put in our body more.
I had a veggie mix with some sausage.
Additionally I started intermittent fasting today.
2 Likes
Nice, I have never trued the intermittent fasting thing. Maybe a consideration on my journey though! I agree, not only do I think more about my inputs, but I realize physical limitations too. Since I quit I have a TON more energy. I am hoping that getting into betteer shape will help me do all if the fun things I want to do and enjoy them! I have been getting a lot more active lately!
2 Likes
Mmmm I love sourdough! Looks amazing
1 Like
Mmm made flatbread with naan bread topped with pesto, fresh basil from my plant, bacon, garden tomatoes, and sliced mozzarella. Added goats cheese crumbles when it came out of oven 
7 Likes
