8 Likes
Looks great 
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Taverna.
Mediterranean Pizza
artichoke, roma tomato, kalamata olive. red onion, mozzarella and feta, garlic, extra virgin olive oil
Traditional pizza is always better. But I did try something different.
17 Likes
Yum. Was it just olive oil/garlic for base?
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I guess.
I wished it had tomato sauce.
I had them leave the feta off. Forgot to mention.
I’m pretty traditional pizza guy.
4 Likes
How are we hungry?! I’m super glad we have a decent local pizza parlor. We tried some new things - chicken alfredo veg and a garlic olive artichoke. Neither had tomato sauce 
Big step for my husband (right, @Dazercat?). He ended up getting a jar of marinara to finish his with. They were both great.
14 Likes
Tell Eric, well played on the jar of marinara sauce
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Chicken Pot Pie from Harry and David.
Who ever recommended this about 5 months ago. Thank you. 
It was great
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I am now inspired to cook something for dinner today that is photo worthy 
so many pictures of lovely food.
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Brunch at Meadow
Classic breakfast.
I never order this. I always figure I can make it at home. It was really really good.
14 Likes
Beautiful.
3 Likes