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Apple, spinach and blue cheese on tonight’s pizza. I’m missing my wee lassie this evening but I’m sure she’s having a whale of a time up north.
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This is literally the way to my heart 
That looks phenomenal!!
@Deelzebub I’ve never had apple on pizza… is it good?
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I like it but maybe I have weird taste
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Roasted garlic and zucchini flatbread with a white sauce and mozzarella cheese and grape tomatoes. Yes white sauce. 
unheard of for me but it was good. It was cream cheese base.
I cropped as much of the broiled burned edges as I could.
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Mediterranean turkey stuffed peppers with spinich onion tomato topped with mozzarella…pretty good and came together quick
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Welcome home to me! Sushi takeout. Rainbow roll, spicy tuna roll, eel and avocado roll, and some deep fried concoction called the American Dream roll (of course!) with spicy tuna, avocado and cream cheese topped with spicy mayo, eel sauce and tobiko (it was freaking yummy). Salmon and yellowtail sashimi and gyoza not pictured.
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That looks delicious. I happened to buy two nice red peppers yesterday so I may do something similar.
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Chicken, brocolli, garlic, tomato, spinich. A bit bland. I think i like the chicken pesto brocolli better
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I love when cooking projects start like this. A well stocked freezer makes me happy! Pun unintended but appreciated
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I don’t think I’ve ever had whole oat groats!
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Chicken ramen bowl with homemade pickled daikon and the kimchi I made last week. I steamed the egg a la Rosa also. It worked a treat.
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That looks divine! I love that the egg steaming is catching on and that I could pass that on to you all 
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Have you tried nutritional yeast? When my daughter went through a vegan phase I found that “nooch” was a useful addition for good flavour. I still use it now even though that phase is over.
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I havent. What are the benefits of the nutrional yeast?
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