I love it too! I have yet to try making stuffed crust but it does sound amazing.
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I’ll be posting by Tonights home made curries soon, just waiting to be hungry enough for a big plate 
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Happy new year 
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Nice to see ya TF.
Happy New Years to you too.
Love the Two Six Six 
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Got my Tuna Dip on.
Not usually a New Years Eve tradition but what the heck.
Edit @Wakikki
I’ll stick with my tuna dip. 
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I took photos of my curry all tried really hard to make it look presentable and I didn’t save the picture somehow 
I think i was in to much of a rush to eat it !
I’m in bed now but it will be dinner Tomorrow too so I will make sure the picture saves.
Ah man !
I love Tuna, your eating very healthy and nutritious food this is the plan for me this new year that why this week is curry and home made pizzas before I begin my healthy eating journey 
This is yesterday’s beef
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It’s pizza night over here. Spicy sausage pizza and I added mushrooms, a whole jalapeno and a drizzle of honey. Any other lovers of honey on pizza out there?
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don’t tell anyone, but I’ve enjoyed honey on a couple of certain pizzas.
Happy New Year Bird
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Happy New Years Daze! I hope it is full of more pizza with honey. I wish you all the spice and all the sweetness that life can hold.
I’ll be ushering in 2023 with Glass Onion, too much pizza and all sorts of fancy sodas. 
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Nooooo you had me until you added honey @TrustyBird
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Never tried it…but it makes sense on a spicy pizza!
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Give us a hint will ya?
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Its typical Norwegian christmas dinner. Its ribs, traditional prepared at least 3 days before cooking it. Tastes amazing! The rind(?) is so crispy! It have to be crispy to be accepted at christmas, at least what my kids say. They all wait for the crispy rind
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