Foodies Unite #6 (trigger warning food) ANOTHER ONE BITES THE CRUST!

Thank you Alisa. That cake looks delicious :yum:

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Potatoes with nopales in green salsa with chorizo in the beans. Have a good week to All and Congratulations @Dazercat on your 3 years. Peace

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Flatbread pizzas over here.

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@Dazercat Eric did I miss that you feel rated 3 years? That’s huge!!! So many congratulations to you❤️ Did you celebrate with food of some kind?!

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Thank you.
Nope. No celebration. Snowed in. Just a lazy football ODAAT :pray:t2::heart::blush:

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Gift by my neighbor (of the holiday house) :smiling_face_with_three_hearts:
This is just so friendly and warming… :avocado::banana::banana:
It’s from his farm.
Has to fit in the suitcase anyhow :airplane:
Will place it on top, soft covered :kissing_smiling_eyes:

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Last late afternoon dinner…
Fishsoup, fried Chopitos, papas, ajoli.
Something I don’t get in germany.
Got a place under a rooftop and it was raining.
Had a good long last atlantic swim before :ocean:

By the way I lost one of my fins few days ago… So i need new ones.
One fin doesn’t make sense :sweat_smile:
They were a bit hard and heavy all the time
… So what! New equipment, new game.

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My second effort at a sourdough loaf seems to have worked out.

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Dessert…there is Chocolate peanutbutter icecream under there

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Leftovers for the win! Enchilada casserole (spicy!) from the freezer on top of tater tots with avocado, sour cream and bacon bits. I really need to lighten things up, but I hate wasting food. Tomorrow I’ll start doing some real meal planning.

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This looks OUTSTANDING!

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I’m going to eat a lot of these during the next weeks, because I’m on a HCG diet again. :scream:

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Thank you for the comment and the laugh! :laughing:

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Do you needed the “detox” after the breaded avocados? :wink:

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Avocado on sourdough toast

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@Salty I’m late to the party, I know but couldn’t resist :see_no_evil:

This is what I have but in white. A well known table ware set by Iittala.

Comes in many colours too LOL

Disclaimer: not my pics

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Really getting use to having (hopefully Olive) oil and vinegar on my salads. Especially when it’s a good fresh one like this one.

And these grilled Cod Fish tacos were just as tasty as fried. Especially with the mango salsa.

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A fork an knife kinda brat. Sautéed onions, peppers, mushrooms and garlic…then homemade cheese sauce on top of that.

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The best kind! Looks so great.

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