Foodies Unite #8(trigger warning food) PLEASE DONUT LEAVE YET... I'M FEELING CANNELLONI!

Right?! I did make a huge patch of good stuff from homegrown tomatoes last year and I still have some jars frozen but I save them for special occasions. Or forget to thaw them. :rofl:

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I put store bought spaghetti sauce in meat loaf. Along w mushrooms, shredded carrots, etcetera. Never thought about it for spaghetti sauce :woman_facepalming:t2:
It all looks wonderful.

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Aaaaaand with the noods.

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Feeling a bit better! And ravenous, I think that’s a good sign. Throat’s not too sore to enjoy some of the best tinned salmon I’ve ever tasted along with garlic and herb cheese spread on water crackers.

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Got a Christmas Pudding today :yum:

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Another day approaching my fast with veggie-noodle soup. I know by the end of next week I’ll be fed up with soup :grin::wink:

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It’s an avo toast day. :tomato: :avocado: :onion:

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I’m about to tuck in to this fig flan at a local vegan cafe.

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Omg this looks so rich and delicious :yum::drooling_face:…hope you enjoyed

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I did. It wasn’t too sweet and the coffee I got with it was really good.

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Friday night Mexican takeaway.

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Chicken, green bean and broccoli Thai basil stir fry with seaweed rice. One of my favourites. Gets the nose cleared due to the scotch bonnet.

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New to me Scotch Bonnet! Meal looks yum
@Tragicfarinelli

@Deelzebub nice! Is that a rolled up enchilada on the top left?

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It’s lovely and hot and fruity flavoured. Powerful little chili.

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That was half a chicken tinga chimichanga . The portion was huge so I gave the other half to my son.

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I’m back! And soooooo hungry! Crispy chicken salad with feta and Caesar dressing.

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Well, my eyes were bigger than my stomach. I ate like a third of that behemoth :face_with_peeking_eye:

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The best thing you can put in your mouth…

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Might disagree a bit.


Getting my steak & ale pie today.

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