We had a BBQ last night with some friends. It was so chaotic so I didn’t get many pics but great fun. Here are the veggie kabobs I made before they got cooked on the grill.
13 Likes
That’s all a good meal has to be for me. Spuds that were dug up this week. Fresh broad beans. And beef sausage from local Herefords. All organic. Very Dutch too. 
Edit: Desert with currants and berries. And ice cream
16 Likes
Portillos originally a Chicago spot but years back they blessed us with a restaurant in Orange County. Italian beef with hot peppers dipped in gravy, fries and onions rings.
Peace to All
17 Likes
Sweet potatoes and cinnamon
Blueberries and mammoth pecans
Bon appetit everyone
Food, in moderation, is life.
16 Likes
That is nice! It is sweet of the squirrel to share with the Mammoth!!
3 Likes
Some plain jane eggs. I tried switching to egg whites but I just wasn’t a fan and in turn wasn’t eating eggs anymore so I decided to go back to regular eggs and yes I measured my chocolate milk
14 Likes
You may win today, Ham, eggs, potatoes, fruit and happy Cholula. Brek On.
4 Likes
The sauce is made of Cashewbutter (tryptophan good for the mood)
This is so pretty!
3 Likes
Oh sweet and spicy. I love sweet and spicy
3 Likes
Cinnamon rolls and bacon for breakfast today.
In our house also know as American rolls, because first time we heard about it or tried it a few years ago we where in U.S. 
It doesn’t happen often here, because the nutrition value is… well questionable. But sometimes you need something that’s nutrition for the soul and not only for the body.
16 Likes