Foodies Unite #9 (trigger warning food) WHAT THE FOCACCIA?! THIS BUTTER BE IMPORTANT

I boil potatoes in salted water, put them through a potato ricer and then add a little butter a splash of milk and whip the potatoes with a fork until fluffy

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My daughter’s face lit up when she found out we were having steak, mashed potatoes and savoy cabbage with a cup of cabbage water on the side. :joy:

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I pressure cook mine in very little water for 5-7 minutes depending on how many. Tip water away and leave them to dry in the hot pressure cooker pan. Butter and salt, mash. The best mash IMO as the flesh is dry and fluffy due to little contact with water.

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I’m gonna try the pressure cooker method …sounds perfect.

I boil my peeled potatoes in salted water. Drain and mash. Add salt, pepper, vegan butter and some almond milk and then blend with hand blender. Top with chives

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Garlic powder, stick, or more, of butter, cheddar cheese, always (except for Thanksgiving, because my daughter prefers lump-free) hand-mashed. Lifetime mashed potato work. I should make some because my daughter would be so happy and surprised!

It’s a well known dish I am often asked to bring. Just sayin’ - damn good!

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Coffee shop lunch at Point Dume after my meeting @EarnIt

Le Cafe De La Page
Prosciutto Ficelle with white cheddar, arugula :wink: can’t get away from it here :stuck_out_tongue_closed_eyes: mustard and mayo. A croissant and a cappuccino.


“Only Good Vibes Here” :sunglasses:

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Happy place, happy food choice, my friend!!

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:plate_with_cutlery:




Had to eat my shreddies quick they were suckin up my lack of milk :smirk:, an anyone wanna help me eat the tuna pasta !!my portion control s like my addiction s (fucked up)

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Grateful I got to cook dinner for Gus yesterday.


Gave him his first taste of a Polish Kielbasa
Get him hooked early :joy:

Thought I’d wait til next year to get him on the horseradish :scream: but he loves his ketchup.

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Looks delicious! Maybe he’d like cocktail sauce. :fried_shrimp:

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Topped omlette creation again…
With Parmesan in it.
Yes it’s all Jalapeños… I’m a hot girl :sweat_smile:

Food is fuel @Alisa :smiling_face_with_three_hearts:

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Fried egg sand


No mayo :scream: and it was still good.

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Smoked salmon flatbread. With a lemony-dill cream cheese, arugula, boiled egg, pickled onions, fried capers (first time I’ve had them crispy like that; super yummy!)

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I love the way this looks! So appetizing!

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Found a nice fresh seafood place
Pacific Fresh Seafood Grill

Cajun Style Orange Roughy :yum: :yum:

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I was craving some chicken strips. We have a food truck here that makes the best ones! I was happy they were open today :tada:

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Chicken and Mexican Rice (first time I’ve tried to make Mexican rice, and everyone even our autistic 14 y/o tried it and liked it.

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Late dinner today

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Green beans here too :sweat_smile:

My basic dinner. Fuel :muscle:t2:

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