The tuna salad is cold. You do the grilled cheese part first and before you put it together stick the cold tuna salad in there. It’s best with muenster cheese 
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Jasmine rice in the rice cooker with leftover pork tenderloin and cheddar brats. Had to use them up somehow. Sautéed onions, green onions (white parts) red bell pepper and farm stand zucchini. The green onions bits on top. I love that I managed to make this meal.
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Costco chicken fettuccine Alfredo with a bag of frozen broccoli and a half diluted cheddar broccoli soup mix. (In my spaghetti sauce stained bowl 
)
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Pearl District
heirloom tomato stack - sweet corn, red onions, gorgonzola, roasted garlic-sherry wine vinaigrette, basil pesto, double smoked bacon
beef short rib sugo ragout - artisanal orecchiette, truffle basil pesto, pine nuts, parmesan
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Average looking lunch there Eric 
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Kale and spinach, zucchini and squash, Campari tomatoes
Peach, Greek yogurt, extra virgin hojiblanca olive oil, salt.
Bon Appetit everyone.
Food ( in moderation) is life, and quoting @Juli1 ”fuel”
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Really the tuna’s cold 
that’s a revelation 
xx
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These are my favorite things when eating in a mall. 
The military, while I was in Misawa had a Charley’s - no onion rings. Dang though, I do love some Charley’s locations.
Hard in the gf world though. They are just never good enough on a gf bun.
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Rainbow four-cheese tortellini with roasted garlic Alfredo, shrimp, sundried tomatoes, artichoke hearts and provolone
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this was suppose to be a much different pizza
The place gave me the wrong one. I should have checked it, rookie mistake
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Bless you @Runningfree😞 was it mozzarella and basil ? It looks quite nice ,although probably not as good as the one you wanted
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I hate when that happens…looks great…hope you were still able to enjoy 
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It was suppose be this Homemade garlic pesto, mozzarella cheese, artichoke hearts, chopped tomatoes, Kalamata olives, & red onions.
The pizza was ok but really wished I had gotten the one I ordered.
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Being brave and adding a tiny bit of garlic lime & cilantro hot sauce to my eggs 
With local fresh-made sourdough, orange cherry tomatoes from my garden, and garlic stuffed olives
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Yummmm I need details! 
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