Conor is in the correct hemisphere for zoom so he can use whatever word he wants 
Weirdly he uses that word only to describe other peoples behaviorā¦recently he, himself is never aroundā¦and when you ask him about it. He has all these fancy explanations. Which to me, sound a lot like excuses.
But what do I know.
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ohh, I was to late for the meeting. Hope everyone had a good day!
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Hey! if thereās a meeting today let me know 
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Theyāll be one soon!
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Is there a meeting today?
Yes! The link was just posted on a different thread. Come and join!
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Thank you!
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No worries! No harm done 
Hello everyone! There would normally be a zoom link posted now, but unfortunately Iām unable to do so today. My apologies.
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Donāt worry about it! See you at the next meeting!!!
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Hi there, Iām interested in joining the next Zoom if I can, given the time difference with the US and Portugal. If the next zoom link can be shared with me thatād be great! Thanks!
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Hi there! Yes our next Zoom is Saturday and the times are on the chart. We look forward to seeing you there!
Thanks so much! Ok, so for me thatād be 7pm on Saturday and do you post the link on this feed please?
Yes it will be on here on Saturday
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Perfectā¦thanks again!
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Ok, Becky I hope you can fix it lol. We got kicked out 
Ok new Zoom login
Hey guys, Next Saturday 4th (Febrero) I will make the cooking zoom.
The food that I will make is Chilean Pastel de Choclo āCorn and Beefā
This are the ingredients that you will need if you want to participate
INGREDIENTS
For the corn mixture,
ā¢ 2 tablespoons butter
ā¢ 4 bags of frozen corn (454 grams each) or 10 cups
ā¢ 1/2 cup whole milk (The corn can be from the day or frozen)
ā¢ 3 tablespoon cornmeal
ā¢ 1 bunch basil, about 10 leaves, Sweet basil preferably
ā¢ salt, pepper and MerkĆ©n or paprika
For the meat,
ā¢ 2 tablespoons of vegetable oil
ā¢ 2 pounds ground beef
ā¢ 1 cup water or beef broth
ā¢ 3 onions, diced small
ā¢ MerkĆ©n or 1 tablespoon sweet paprika
ā¢ 1/2 teaspoon ground cumin
ā¢ salt, pepper
ā¢ 2 tablespoons flour
Optional: cooked chicken, hard-boiled eggs, black olives, and raisins
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